Beta Release
2 - 6 Years
₹ 2 Lac - 4 Lac P.A
Part Time
Bengaluru / Bangalore | Chennai | Delhi NCR | Hyderabad - Secunderabad | Mumbai (All Areas) | Pune

Views:1321

Applicants:21

Posted on 17 Mar, 2024

Job Description | Role and Responsibilities

  1. Develop policies for food service or nutritional programs to assist in health promotion.
  2. Coordinate & Conduct diet clinics.
  3. Identify technological developments in diet planning at hospitals.
  4. Test new food products and equipment

Candidate Profile | Who Can Apply
  • Bachelors of Science in Nutrition and Dietetics / Home Science
  • Good leadership qualities and Team work
  • Must have 2 year's experience
  • Pleasing Personality, Communication skill
  • Candidate's can apply from Industry - MEDICAL / HEALTHCARE / HOSPITALS
Overview
  • Industry - MEDICAL / HEALTHCARE / HOSPITALS
  • Functional Area - Research / R&D - Pharma / Medical / Health / Biological Sciences, Doctors / Medical Professionals / Clinical Research / Pharma Medical Affairs
  • Job Role - Dietician / Nutritionist / Nutrition Counsellor
  • Job level - Executive Level
  • Employment type - Part Time
  • Work Mode - In Office
  • Other Employee Benefits - NA

Job Related Keywords
Education
  • BSc - Home Science
  • Any Post Graduate - Any Specialization
  • Any Doctorate - Any Specialization
About Employer
Contact Details
Email - prakashbansal@hindco.com
Candidate Can Connect