Beta Release
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Posted on 11 Mar, 2024
Job Description | Role and Responsibilities
- Responsible for the overall resourceful management of the unit, providing great quality food services and healthy partner management.
- Responsible for monitoring and ensuring food services to agreed standards and specifications.
Overview
- Industry - FOOD, HOSPITALITY, TRAVEL & TOURISM
- Functional Area - Sales / Business Development / Client Servicing
- Job Role - Key Accounts Manager
- Employment type - Full Time
- Work Mode - In Office
Job Related Keywords
Education
- Any Graduate - Any Specialization
- Any Post Graduate - Any Specialization
- Any Doctorate - Any Specialization
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